Twice a week just after dawn, twenty Ethiopian-born senior citizens, ages 65 to 93, trek from their apartments to a field on the Hebrew University’s Rehovot campus, where each tends his or her own patch of land. There, they meet up with enthusiastic student volunteers from the Robert H. Smith Faculty of Agriculture, Food and Environment. Together, they make up a magical triangle: elderly farmers sharing ancient traditions with future agronomists, uniting over their love for the soil and growing food crops.